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Browse Books: Cooking / Methods / Baking

Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 Add to Wish List On Our Shelves Now	What's for Dessert: Simple Recipes for Dessert People: A Baking Book (Hardcover) By Claire Saffitz $37.50 Add to Wish List On Our Shelves Now	The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results (Paperback) By Elaine Boddy $22.99 Add to Wish List On Our Shelves Now
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover) By Claire Saffitz $35.00 Add to Wish List On Our Shelves Now	Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] (Hardcover) By Ken Forkish $35.00 Add to Wish List On Our Shelves Now	100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (Hardcover) By Sarah Kieffer $27.50 Add to Wish List On Our Shelves Now
More Than Cake: 100 Baking Recipes Built for Pleasure and Community (Hardcover) By Natasha Pickowicz $40.00 Add to Wish List On Our Shelves Now	Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night (Hardcover) By Claire Ptak $35.00 Add to Wish List On Our Shelves Now	Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 Add to Wish List On Our Shelves Now
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Hardcover) By Erin Jeanne McDowell $40.00 Add to Wish List On Our Shelves Now	Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover) By Kristina Cho $29.95 Add to Wish List On Our Shelves Now	Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts (Hardcover) By Esteban Castillo $39.99 Add to Wish List On Our Shelves Now

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